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Chocolate, Ice Cream and Gelato

New in the store!

When it comes to combining exotic flavors with the very best

dark and milk chocolate the folks at Chuao never cease to amaze!

Chuao $5.99 a bar!

 

Chocoholics

For centuries experts have agreed on one basic truth: Venezuelan cacao is the most flavorful and aromatic in the world. And El Rey uses only 100% Venezuelan cacao, fermented and sun dried, and processed using state-of-the-art technology. From this marriage of art and science are born unique chocolate couvertures that redefine world standards of excellence.

$2.75 per bar ...a pure indulgence!

If you like pure delicious hand crafted chocolate

...Amano is the bomb!

This Choclatier gets a ton of good press from the critics. 

To our amazement after tasting this assortment the entire staff agrees

that Amano exceeds the press ....if Chocolate is your thing

don't miss this! ...$6.95 a bar!

 

Mo's Milk & Dark Chocolate Bacon Bars

Breathe…engage your five senses, close your eyes and inhale deeply. Be in the present moment, notice the color of the chocolate, the glossy shine. Rub your thumb over the chocolate bar to release the aromas of smoked applewood bacon flirting with deep milk chocolate. Snap off just a tiny piece and place it in your mouth, let the lust of salt and sweet coat your tongue.

Mo's Bacon Bar: applewood smoked bacon + Alder wood smoked salt + deep milk chocolate, 41% cacao, 3oz. or dark chocolate!

 

Bacon and Chocolate how bad can that be???

Some combinations seem to be written in the stars. Our sought after Mo's Bacon Bar was destined to collide with our addicting crunchy toffee. Applewood smoked bacon and Alder wood smoked salt are embedded in our original crisp, buttery toffee. A layer of 41% cacao deep milk chocolate embraces top and bottom. And you thought the Mo's Bacon Bar and Caramel Toffee were addicting…

Goji Bar & Oaxaca Bar

 Goji berries have a flavor profile reminiscent of raspberry, plum and currant. Goji: goji berries + pink Himalayan salt + deep milk chocolate, 41% cacao 3oz.

Chillies lure with an addictive, magnetic pull. Your immune system will thank you for the antioxidants and vitamins chillies bring.

Oaxaca: guajillo & pasilla chillies + Tanzanian bittersweet chocolate, 75% cacao

3oz.

Barcelona & Calindia Bar

 

Deep milk chocolate melts into the mineral and sumptuous taste of sea salt and roasted almonds, reminiscent of Marcona, Spain.
3oz.

...intoxicating aromas of cardamom, effusive eucalyptus and citrus amongst the fruity, robust finish of Venezuelan dark chocolate.

Calindia: Indian green cardamom + organic California walnuts + dried plums + Venezuelan dark chocolate, 65% cacao

3oz.

Wooloomooloo & Black Pearl Bar

Hemp seeds are the true secret weapon in this bar packed with essential fatty acids vital to your body....

: roasted & salted macadamia nuts + Indonesian coconut + hemp seeds + deep milk chocolate, 41% cacao 3oz.

Sense the evolution of flavors in the mouth. Commence with ginger, followed by earthy cacao notes, mellow wasabi reminiscent of coriander, finishing with black sesame seeds, rich in nutty texture.

Black Pearl: ginger + wasabi + black sesame seeds + dark chocolate, 55% cacao 3oz.

Red Fire Bar

... the evolution of flavors in the mouth. In what order do they reveal themselves to you? Sweet cacao, fruity and acidic with spice rounding out the finish. Watch how the chili warms you after you have swallowed.  Red Fire: Mexican ancho & chipotle chillies + Ceylon cinnamon + dark chocolate, 55% cacao 3oz.
 

A pure indulgence or a fantastic gift for that special person on your gift list!

 

Bissinger's Gourmet Chocolates!

Creamy white chocolate is infused with the essence of Key limes and swirled on a base of rich dark chocolate !

Savor the subtle tartness of blueberry and acai in this flavorful bark

Throwing a party ...we can make pairing chocolate

with with with wine easy as 1, 2, 3!

 

Let us help you throw a Chocolate and Wine Pairing Party! Learn the ins and outs of tasting wine with chocolate with our new collection. We include three bars each of 38%, 55%, 60% and 75% cocoa mass chocolate bars, along with a Wine Pairing Grid, to help you pair wines with all of your favorite Bissinger's confections.

Berto's True Artisan Gelato and Sorbet

Eleni and I thought it was better than the best ice cream we've tasted!